After I dropped out, she dropped out not long after and then we have both been awful at staying in touch so I was thrilled when she invited me to spend the weekend with her. Reminiscing on how much fat and sugar we ate I decided to bake a cake to take as a thank you present!
White chocolate and raspberry layer cake
This was a new recipe for me but it turned out absolutely gorgeous! The white chocolate in the cake is really subtle but compliments the raspberries perfectly! Then the thick, creamy white chocolate ganache smothers it with chocolatey goodness. Best of all, when you stir the raspberries into the cake batter, the juice turns the mixture pink with a marbled effect which looks stunning as well as tasting delicious!
Pink, chocolatey and absolutely scrumptious, this cake was a perfect idea! I enjoyed baking it as it wasn't too complicated, and enjoyed pigging out on it with Alice even more. Recipe here!